Creamy Carbonara
This creamy pasta comes together in minutes. The trick is to use the heat from the hot pasta to gently cook the egg and cheese mixture into a silky sauce. With crispy bacon pieces throughout, every bite is satisfying. No cream needed - the eggs do all the work!
Ingredients
- spaghetti
- eggs
- pecorino
- guanciale
- black pepper
Instructions
- Cook pasta
- Fry guanciale
- Mix eggs and cheese
- Toss hot pasta with egg mixture
- Add guanciale