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Meatball Subs

Hot, cheesy, and incredibly satisfying. Homemade meatballs are easier than you think - just mix, roll, and bake. Nestle them in a crusty roll with marinara sauce and melted mozzarella for the ultimate sandwich.

45 min 4 servings Medium

Ingredients

  • ground beef
  • Italian seasoning
  • marinara
  • mozzarella
  • sub rolls

Instructions

  1. Make meatballs
  2. Bake meatballs
  3. Add to rolls with sauce
  4. Top with cheese
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