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Rainbow Veggie Buddha Bowl

Colorful vegetarian bowl with quinoa, roasted vegetables, and tahini dressing

45 min 2 servings Easy

Ingredients

  • 200gquinoa
  • 1 largesweet potato
  • 1 canchickpeas
  • 2 cupskale
  • 1avocado
  • 1 cupred cabbage
  • 3 tbsptahini
  • 1lemon

Instructions

  1. Cook quinoa
  2. Roast sweet potato and chickpeas
  3. Massage kale with olive oil
  4. Make tahini dressing
  5. Arrange all ingredients in bowls
  6. Drizzle with dressing

Tips

  • Prep vegetables ahead for quick assembly
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